WELCOME TO BTNC
At BTNC, we’re all about the small-batch magic. Proudly South Australian made and crafted in small batches, our sodas are designed to taste like Australia feels- sunburnt, earthy, and untamed.
Our Story
Born from the creative minds behind Restaurant Botanic- BTNC is the creative outlet for the wild spirit buried in our landscape. We handcraft each soda using native botanicals and foraged ingredients, letting the full-bodied taste of the land shine through.
Every day, we’re inspired by the ever-changing landscape just beyond the our walls: towering gums, blooming natives, and the quiet, wild beauty of South Australia’s plant life. BTNC is our love letter to bush‑to‑can brilliance a celebration of bold, native flavours crafted into one-of-a-kind drinks that tell a story with every sip.
GROUNDED IN NATURE
Because soda should be more than sugar and fizz. It should remind you of the Aussie bush, coastlines, and those “bloody hell- that’s good” moments.
One sip and you’re strolling under the eucalyptus canopy, warming under southwestern sunbeams, or breathing in dew-kissed leaves at dawn. From root to rind, bark to bloom, these drops tell the stories of our land. Each release is carefully curated in tiny batches, hand-foraged by our team and crafted to reflect the seasons and wild beauty of our Australian backyard.
Our lineup- Bunya Pine Cola, Garden of Health Tonic, and Grilled Peach, Native Basil & Rose Soda- is canned with local pride, no artificial tricks, just honest ingredients and bold flavour. Whether you’re sipping straight or mixing it up, our sodas are designed to drink differently.
